Fruity Jello Treat - Easy Kid-Friendly Dessert

 🛒 Ingredients

For the Jello Cups:

• 1 (3 oz) box of flavored gelatin (like strawberry or orange)

• 1 cup boiling water

• 1 cup cold water

• 1 cup chopped fruit (strawberries, peaches, grapes, or drained canned fruit cocktail)

For the Meringue:

• 2 egg whites

• 1/4 cup granulated sugar

• 1/4 tsp cream of tartar (optional – helps stabilize the meringue)

• 1/2 tsp vanilla extract (optional, for flavor)

 ✔️ Items you will need

For the Jello Cups:

• Medium mixing bowl – to dissolve and mix the gelatin

• Measuring cups – for water and chopped fruit

• Whisk or spoon – to stir the gelatin

• Small cups, jars, or dessert bowls – to pour and serve the Jello (4–6 depending on size)

For the Meringue:

• Electric mixer or stand mixer – for whipping egg whites (hand whisk works, but it’s a workout!)

• Small mixing bowl (glass or metal) – for beating egg whites (avoid plastic; it can affect meringue)

• Measuring spoons – for sugar and cream of tartar

• Rubber spatula or spoon – to scoop or spread meringue